Did I just create a braggot bomb?
Last night I had some friends over and we bottled a dry stout and then a mead. I carbed them both, 4 oz of sugar in the stout and 5 oz clover honey in the Mead.
Specifications below.
Stout
OG 1.045
FG 1.010
Mead
OG 1.084
FG 1.000
Used K1V1116
On the last beer we bottled we were only able to fill up 3/4 of a 12 oz bottle. In the spur of the moment I thought it would be a great idea to top that bottle off with some of the mead. But now I am worried that I have a bomb on my hands.
I'd love to age this but I also don't want to have to worry about an exploding bottle.
Last night I had some friends over and we bottled a dry stout and then a mead. I carbed them both, 4 oz of sugar in the stout and 5 oz clover honey in the Mead.
Specifications below.
Stout
OG 1.045
FG 1.010
Mead
OG 1.084
FG 1.000
Used K1V1116
On the last beer we bottled we were only able to fill up 3/4 of a 12 oz bottle. In the spur of the moment I thought it would be a great idea to top that bottle off with some of the mead. But now I am worried that I have a bomb on my hands.
I'd love to age this but I also don't want to have to worry about an exploding bottle.