Hi all,
I have a Newbee question. I have made a blueberry Melomel. It tastes great, smells wonderful but now that I am about to bottle it, it decided to develop a white scum on top. This scum is leaving a ring around the carboy. I have been reading through a lot of the previous questions on this thread and I don’t seem to see anyone with the same exact problem. It seems that there are other people having similar issues but their meads have off smells or hazing etc. I’m not having those issues. Should I bottle this?
I have a Newbee question. I have made a blueberry Melomel. It tastes great, smells wonderful but now that I am about to bottle it, it decided to develop a white scum on top. This scum is leaving a ring around the carboy. I have been reading through a lot of the previous questions on this thread and I don’t seem to see anyone with the same exact problem. It seems that there are other people having similar issues but their meads have off smells or hazing etc. I’m not having those issues. Should I bottle this?