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lostnbronx
02-16-2006, 02:35 PM
Tooling around on the web, I came across this.
(http://scholar.google.com/scholar?hl=en&lr=&safe=off&q=cache:qr71EStau8YJ:calvados.c3sl.ufpr.br/alimentos/include/getdoc.php%3Fid%3D17%26article%3D19%26mode%3Dpdf+m ead+fermentation)
A quick read didn't seem to yield any new info, but I thought it might be of interest to the vinegar fans on the boards.

-David

woody
02-18-2006, 12:44 PM
wow david this is great information! thanks
woody