Welcome to the Got Mead? Forums. The internet's best and biggest Mead Community (we're pretty friendly too!)


Site Menu
Subscribe/Upgrade
Gotmead Home
Forum Home
Mead Recipes
NewBee Guide
Meadmaking FAQ
Mead Calculator
Yeast Table
Glossary of Terms
HomeBrew Stores
Commercial Mead
Competitions
Get Gotmead Gear!
Bookstore
Patron Tools
Patron Forums
GotMead Certified Recipes
Chat
BrewBlogs
The Meadzine
Patron Home Pages
Forum Tools
Register
Reset Password
 

Welcome to the Welcome to the Got Mead? Forums. The internet's best and biggest Mead Community (we're pretty friendly too!).
If this is your first visit, be sure to check out the FAQ by clicking the link above. You may have to register before you can post: click the register link above to proceed. To start viewing messages, select the forum that you want to visit from the selection below.

  Forum Last Post Threads Posts
Got Mead? Forums News and Policies
Visit here first for posting rules, FAQ's about the forum and other important information. If you don't read, and get flamed, don't blame us....
by Oskaar
04-17-2011 10:48 PM Go to last post
7 10
Got Mead Site NewsRSS Feed for Got Mead Site News (1 Viewing)
Check here for breaking Got Mead news updates. This is for GM announcements, not member posts.
01-07-2013 12:05 PM Go to last post
152 1,388
If you have a constructive idea, suggestion or questions about the forum post here.
130 1,115
Meadmaking Resource Section
IMPORTANT: Please post your EXACT recipe, ALL ingredients and the quantities you used.
Yesterday 06:10 PM Go to last post
3,162 30,647
IMPORTANT: Please post your EXACT recipe, ALL ingredients and the quantities you used.
Private 0 0
Have a question about aeration, SNA, FAN, YANC, the 1/3 sugar break, stabilizing, racking, bottling?? This is the place!
Private 0 0
What kind of honey should I use? What about fruit? What about grain, spices, herbs, chiles or my neighbors annoying cat? This is the place to go.
Private 0 0
Yeasties and BeastiesRSS Feed for Yeasties and Beasties (3 Viewing)
Questions or problems with yeast, either domestic or wild? Here is your place. You can also post comments and criticisms about various yeast strains here.
Private 0 0
What the heck is a lees stirrer? There's an auto siphon? Enolmatic...that just sounds...wrong! If you have questions about equipment this is your destination.
Private 0 0
VERY VERY IMPORTANT: Please post your EXACT recipe, ALL ingredients and the quantities you used so the Mead Mentors can give you accurate feedback.
Today 06:08 AM Go to last post
576 5,548
The Mead Log!RSS Feed for The Mead Log! (1 Viewing)
So I got tired of calling this a Brew Log since we're recording our Mead Making in this section
Private 0 0
Mead Industry Topics
Mead industry discussions on everything from starting up a Meadery to hiring a meadmaker
Private 0 0
Trying out the commercial meads? Perhaps, like me, you collect and have tasting parties. Post your reviews here, for all to see!
Private 0 0
Everything from cooking with mead to finding it in stores, restaurants and shops!
Private 0 0
The Hive, Archives, and Off-Topic Discussions and the Calendar
The HiveRSS Feed for The Hive (21 Viewing)
This is the virtual Gotmead Pub. This is the Got Mead? place to just, or talk about anything that grabs you. Drinks are low priced, and no fighting allowed, or I'll have Oskaar toss you out!
2,542 26,668
Announcements for Competitions and Events!
260 2,066
Mead History, Legends, The SCA, Period Meadmaking and Brewing
SCA related mead discussions for all Kingdoms in this forum
Private 0 0
If you're curious about mead history and its origins, this is the place
Private 0 0
Post your period meadmaking resources here, and any documented recipes you would like to share!
Private 0 0
Beer, Wine and Spirits Discussion Forums
Do you make beer? Want to post your beer recipes? Beer can be made quick, and can be a great stopgap while you wait for your mead to age out......
Private 0 0
Discuss them here
Private 0 0


Latest Posts
Latest 10 Posts Forum Author
What have you been reading? Today 08:54 AM
Finally finished book five of Game of Thrones. Now Onto Ray Bradbury's Something Wicked This Way Comes...
The Hive Marshmallow Blue
Strrong alcohol flavor Today 06:08 AM
Sorry to hijack, but this has me quite intrigued as being in South Texas, and about to get some kind of setup for fermenting in the summer. Could yo...
Troubleshooting your Mead smertz001
First Bentonite Experience Yesterday 06:10 PM
I'd wait longer. I like to rack the fewest number of times necessary. Hey, OK - I'm lazy.... but that's half the battle when it comes to making mead. ...
Mead NewBees - Post your Questions Here Medsen Fey
Help/ Suggestions Yesterday 03:03 PM
That is what I was leaning towards. Its just the amount that suddenly appeared gave cause for concern. I think I will uncork and run through a filter....
Mead NewBees - Post your Questions Here jgoehring
Why is clear better? Yesterday 02:26 PM
There's more to it than eye appeal. Most yeast taste like crap - bitter and nasty. Try eating a big spoon full of brewers yeast and see for yourself. ...
The Hive Medsen Fey
Help me decide please... Yesterday 02:09 PM
I am definitely excited and will be sure to post progress pics. I enjoy Melomels, cysers, and pyments...But not sure of what recipes I want to try fi...
The Hive B. Goldwater
Planning Next Melomel 05-21-2013 05:13 PM
RC212 it is. I never tried it before, so it will be good to see how it turns out. I will probably be doing blackberries for this. Thank you for...
Mead NewBees - Post your Questions Here maxmurder
Racking into secondary on top of blueberries - problem with oxygenation? 05-21-2013 02:27 PM
Alien1099, I was thinking blueberries, but I might do blackberries. Never tried that before....
Mead NewBees - Post your Questions Here maxmurder
DV10 yeast, does this look normal? 05-20-2013 08:06 PM
That's not an infection. However, you do want to get rid of the sulfur odor. What's your gravity?...
Troubleshooting your Mead Medsen Fey
Cranberry Melomel, bottling and sorbate 05-20-2013 07:58 PM
If your yeast is below the ABV tolerance level, as it is in this case, you are always wise to use sorbate and sulfite before bottling....
Troubleshooting your Mead Medsen Fey

What's Going On?
Currently Active Users: 192 (46 members and 146 guests)
View Who's Online
Members currently using Gotmead Chat: 0
No one is currently using the chat.
Welcome to the Got Mead? Forums. The internet's best and biggest Mead Community (we're pretty friendly too!) Statistics
Welcome to the Got Mead? Forums. The internet's best and biggest Mead Community (we're pretty friendly too!) Statistics
Threads: 14,787, Posts: 153,577, Members: 13,274, Active Members: 967
Welcome to our newest member, tagfornow

Contains New Posts   Forum Contains New Posts
Contains No New Posts   Forum Contains No New Posts
A Closed Forum   Forum is Closed for Posting


All times are GMT -5. The time now is 10:51 AM.

Powered by vBulletin® Version 3.7.3
Copyright ©2000 - 2013, Jelsoft Enterprises Ltd.
Integrated by BBPixel ©2003-2013, jvbPlugin
Text, images and site design copyright 1996-2009 Gotmead.com, unless otherwise attributed. Do not copy, repost or otherwise take information from this site without permission.