Welcome to the Got Mead? Forums. The internet's best and biggest Mead Community (we're pretty friendly too!)


Site Menu
Subscribe/Upgrade
Gotmead Home
Forum Home
Mead Recipes
NewBee Guide
Meadmaking FAQ
Mead Calculator
Yeast Table
Glossary of Terms
HomeBrew Stores
Commercial Mead
Competitions
Get Gotmead Gear!
Bookstore
Patron Tools
Patron Forums
GotMead Certified Recipes
Chat
BrewBlogs
The Meadzine
Patron Home Pages
Forum Tools
Register
Reset Password
 

Welcome to the Welcome to the Got Mead? Forums. The internet's best and biggest Mead Community (we're pretty friendly too!).
If this is your first visit, be sure to check out the FAQ by clicking the link above. You may have to register before you can post: click the register link above to proceed. To start viewing messages, select the forum that you want to visit from the selection below.

  Forum Last Post Threads Posts
Got Mead? Forums News and Policies
Visit here first for posting rules, FAQ's about the forum and other important information. If you don't read, and get flamed, don't blame us....
by Oskaar
04-17-2011 10:48 PM Go to last post
7 10
Got Mead Site NewsRSS Feed for Got Mead Site News (1 Viewing)
Check here for breaking Got Mead news updates. This is for GM announcements, not member posts.
01-07-2013 12:05 PM Go to last post
152 1,388
If you have a constructive idea, suggestion or questions about the forum post here.
130 1,115
Meadmaking Resource Section
IMPORTANT: Please post your EXACT recipe, ALL ingredients and the quantities you used.
3,197 31,004
IMPORTANT: Please post your EXACT recipe, ALL ingredients and the quantities you used.
Private 0 0
Have a question about aeration, SNA, FAN, YANC, the 1/3 sugar break, stabilizing, racking, bottling?? This is the place!
Private 0 0
Ingredients for MeadRSS Feed for Ingredients for Mead (1 Viewing)
What kind of honey should I use? What about fruit? What about grain, spices, herbs, chiles or my neighbors annoying cat? This is the place to go.
Private 0 0
Questions or problems with yeast, either domestic or wild? Here is your place. You can also post comments and criticisms about various yeast strains here.
Private 0 0
What the heck is a lees stirrer? There's an auto siphon? Enolmatic...that just sounds...wrong! If you have questions about equipment this is your destination.
Private 0 0
VERY VERY IMPORTANT: Please post your EXACT recipe, ALL ingredients and the quantities you used so the Mead Mentors can give you accurate feedback.
580 5,595
So I got tired of calling this a Brew Log since we're recording our Mead Making in this section
Private 0 0
Mead Industry Topics
Mead industry discussions on everything from starting up a Meadery to hiring a meadmaker
Private 0 0
Trying out the commercial meads? Perhaps, like me, you collect and have tasting parties. Post your reviews here, for all to see!
Private 0 0
Everything from cooking with mead to finding it in stores, restaurants and shops!
Private 0 0
The Hive, Archives, and Off-Topic Discussions and the Calendar
The HiveRSS Feed for The Hive (14 Viewing)
This is the virtual Gotmead Pub. This is the Got Mead? place to just, or talk about anything that grabs you. Drinks are low priced, and no fighting allowed, or I'll have Oskaar toss you out!
06-17-2013 05:19 PM Go to last post
2,549 26,746
Announcements for Competitions and Events!
260 2,066
Mead History, Legends, The SCA, Period Meadmaking and Brewing
SCA related mead discussions for all Kingdoms in this forum
Private 0 0
If you're curious about mead history and its origins, this is the place
Private 0 0
Post your period meadmaking resources here, and any documented recipes you would like to share!
Private 0 0
Beer, Wine and Spirits Discussion Forums
Do you make beer? Want to post your beer recipes? Beer can be made quick, and can be a great stopgap while you wait for your mead to age out......
Private 0 0
Discuss them here
Private 0 0


Latest Posts
Latest 10 Posts Forum Author
Mead distribution laws? Today 12:39 AM
Helps to know where you're from ;). Being from the US, my perspective will reflective of those laws although most nations will likely have a similar s...
Mead NewBees - Post your Questions Here Midnight Sun
Oak Cubes Yesterday 10:57 PM
:D yes I "got it" straight away...... Actually you "hit the nail on the head" earlier. Not only is it the liquid to area contact ratio, but thats e...
Mead NewBees - Post your Questions Here fatbloke
I may have used a terrible yeast (JAOM Disaster?) Yesterday 10:33 PM
As the others have alluded too, the main way of messing up, is impatience. We all presume that with all the sugars etc, that its gonna start fermen...
Mead NewBees - Post your Questions Here fatbloke
4 Months In Primary - What next? Yesterday 09:35 PM
That all depends, usually you are not looking for a certain value more than you are looking for stability. Ie the gravity stays the same for multiple ...
Mead NewBees - Post your Questions Here Seth8530
Beer Brewer Making Mead! Yesterday 07:15 PM
Arrrrgh! It's taking so long to sell my car I'm afraid I haven't been able to get anything started yet. Anyone want a 1969 Road Runner convertib...
Mead NewBees - Post your Questions Here mannye
3rd batch - Tupelo honey Yesterday 06:18 PM
If you use K1V, you'll end up with a high-ABV batch unless you start with a lower gravity, ferment dry, then stabilize and backsweeten. There's nothin...
Mead NewBees - Post your Questions Here Medsen Fey
Question on JAO with Pic Yesterday 02:28 PM
I can't get over how much fermenting this thing is doin....
Mead NewBees - Post your Questions Here McJeff
Cider in mead? Yesterday 01:35 PM
Hard cider plus mead, chilled in a glass, is a drink called a Bee Sting!...
Mead NewBees - Post your Questions Here huesmann
First batch racked - some questions! Yesterday 01:29 PM
Regarding your siphon, they make these little plastic ribbed clamps that you can use to progressively pinch down the hose to limit the flow. Alternat...
Mead NewBees - Post your Questions Here huesmann
Quick questions, day 3 no noticeable activity...advice please? Yesterday 01:13 PM
1.15 is a pretty high gravity must. If you're OK with a little less pop in your mead, try diluting it to get the yeasties going?...
Mead NewBees - Post your Questions Here huesmann

What's Going On?
Currently Active Users: 139 (24 members and 115 guests)
View Who's Online
Members currently using Gotmead Chat: 0
No one is currently using the chat.
Welcome to the Got Mead? Forums. The internet's best and biggest Mead Community (we're pretty friendly too!) Statistics
Welcome to the Got Mead? Forums. The internet's best and biggest Mead Community (we're pretty friendly too!) Statistics
Threads: 14,881, Posts: 154,596, Members: 13,432, Active Members: 936
Welcome to our newest member, wrford
Today's Birthdays
View Birthdays

Contains New Posts   Forum Contains New Posts
Contains No New Posts   Forum Contains No New Posts
A Closed Forum   Forum is Closed for Posting


All times are GMT -5. The time now is 04:04 AM.

Powered by vBulletin® Version 3.7.3
Copyright ©2000 - 2013, Jelsoft Enterprises Ltd.
Integrated by BBPixel ©2003-2013, jvbPlugin
Text, images and site design copyright 1996-2009 Gotmead.com, unless otherwise attributed. Do not copy, repost or otherwise take information from this site without permission.