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Thread: Kansas Mead DAy

  1. Default Kansas Mead DAy

    Mead Day in Kansas was a blast! Thank you to everyone that helped make it happen.

    We had a honey tasting:



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  2. Default Re: Kansas Mead DAy

    Made the official Mead Day Recipe

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  3. Default Re: Kansas Mead DAy

    Made A Peach Mel

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  4. Default Re: Kansas Mead DAy

    Peach Mel

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  5. Default Re: Kansas Mead DAy

    Tasted 6 commercial meads and some homebrew

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  6. Default Re: Kansas Mead DAy

    Peach mel. Adding Buckwheat and the last of the clover honey. Me on the left.

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  7. Default Re: Kansas Mead DAy

    Don't forget to aerate!

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  8. Default Re: Kansas Mead DAy

    Think I posted too many pics. Says upload folder is full.

  9. #9
    Join Date
    Dec 2004
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    The OC
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    7,874

    Default Re: Kansas Mead DAy

    Yup, the upload folder is full. I'll see about bumping up the size of the upload directory.

    Great photos, looks like a fun crowd, and, with a BBQ on the deck life is good! Toss on some big fat dead cow, swill some mead, and live like a king! LOL

    cheers,

    Oskaar
    Is it tasty . . . precious?

  10. Default Re: Kansas Mead DAy

    burgers and smoked brats!! Delicious!

  11. Default Re: Kansas Mead DAy

    Great pics Greenblood, looks like a great time

  12. Default Re: Kansas Mead DAy

    Where is the brewlog, John? I am curious how that peach mel is coming along. Did it foam as much as you expected? BTW, I love the picture of Raspberry Mead being poured into the glass. The swirling shape and the color of the mead in glass is absolutely gorgeous!

  13. Default Re: Kansas Mead DAy

    I have ben slacking on posting brewlogs lately. I will try to get them up there soon. The peach mel is coming along nicely. I did encounter a small problem with getting it to stablize, but I think that it will still turn out quite tasty. That D47 sure is a fast fermenter. It did not foam quite as badly as I had anticipated. I think that the cap prevented this, as it was quite heavy. I had to punch it down 2-3 times per day.

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