I'll soon have a little more time and, more importantly, some free carboys. While lurking around the forums I somehow came to the conclusion that I would like to try making a Braggot. I found a recipe on another site for inspiration but I wanted to get some more feedback.
1 Gallon black & blue braggot
2# honey
1# dark DME
1# blueberries
1# blackberries
Yeast & Nutrients
I was thinking of splitting the berries betwen the primary and secondary. Firstly, any suggestions for honey to use in this recipe? I'm planning on using no hops, so this might not technically be a 'braggot' right? Also, seeing as I've made melomels but never a braggot, is there anything special or different I need to do?
Thanks!
1 Gallon black & blue braggot
2# honey
1# dark DME
1# blueberries
1# blackberries
Yeast & Nutrients
I was thinking of splitting the berries betwen the primary and secondary. Firstly, any suggestions for honey to use in this recipe? I'm planning on using no hops, so this might not technically be a 'braggot' right? Also, seeing as I've made melomels but never a braggot, is there anything special or different I need to do?
Thanks!