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Thread: Not frothing.. but bubbling
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10-16-2017, 08:11 PM #21
Not frothing.. but bubbling
Stasis, right now I’m just letting it work it’s way out. I won’t re-chem it. I don’t want Weird flavors. I checked SG again today at 72 F it was 1.004 so it’s still going
. I’ll let them do their thing and then rack off of them once stable.
Edit:
Tasted it too, it was yummy!
For those who have fought for it, freedom has a flavor the protected will never know.
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10-20-2017, 11:18 PM #22
So it’s dead...I was vacuuming the CO2 out
The when I stepped away with the vacuum pump off but a vacuum applied, this happened...
Yes that’s oilI already started a new batch with what I have learned throughout this process...
For those who have fought for it, freedom has a flavor the protected will never know.
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10-20-2017, 11:21 PM #23
You should try to rack under this. Is the oil food safe/grade? I'm not sure why you would need to do this method anyway?
7 out of 4 people have a hard time using their hydrometer!
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10-20-2017, 11:23 PM #24
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10-28-2017, 01:11 PM #25
Why were you pumping out the CO2? The CO2 is good because it prevents oxidation (especially in melomels), I would have left it alone. If you're trying to de-gas there are other ways to do it.
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10-28-2017, 02:28 PM #26
I was degassing and i don’t want to do it by hand any more.. or at least as much.
For those who have fought for it, freedom has a flavor the protected will never know.
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