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  1. #1

    Default Question re: mead classification for competition

    Adding citrus rinds, flower petals and hops: metheglin or experimental or neither?

    TIA

    Adam

  2. Default

    BJCP Guide category M3B. Spice, Herb or Vegetable Mead

  3. #3

    Default

    Quote Originally Posted by TicToc View Post
    BJCP Guide category M3B. Spice, Herb or Vegetable Mead
    After rereading the BJCP guidelines I agree. Thanks for the reply.

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