Dried Cranberry Wine
Ingredients: (for 1 gallon)
· 2 lbs sugar
· 12 oz dried cranberries (Ocean Spray brand Craisins)
· 1 tsp acid blend
· ¼ tsp tannin
· 1 tsp nutrient
· 1 gal water
· 1 pkg. Pasteur champagne yeast
Procedure:
Rinse and soak fruit over night. Chop fruit and place in bottom of primary (use a nylon straining bag if you wish). Dissolve sugar in 6 cups of hot water, boil if you wish. Add acid blend, nutrient, and tannin. Pour into primary and pour in the rest of the water. When cooled, pitch yeast. Ferment on the fruit for 1 week, then rack to secondary.
Ingredients: (for 1 gallon)
· 2 lbs sugar
· 12 oz dried cranberries (Ocean Spray brand Craisins)
· 1 tsp acid blend
· ¼ tsp tannin
· 1 tsp nutrient
· 1 gal water
· 1 pkg. Pasteur champagne yeast
Procedure:
Rinse and soak fruit over night. Chop fruit and place in bottom of primary (use a nylon straining bag if you wish). Dissolve sugar in 6 cups of hot water, boil if you wish. Add acid blend, nutrient, and tannin. Pour into primary and pour in the rest of the water. When cooled, pitch yeast. Ferment on the fruit for 1 week, then rack to secondary.