Wow, there hasn't been anything posted in this thread for a while.
The only mead I have tried, Other than my own, is from Bee's Brothers Meadery, in Albuquerque. My Father brought me a bottle after I told him I was brewing. They have several varieties for sale, but the one I had was Veroica's Cherry. THere was a sticker on the bottle that said 'New Mead', but I wasn't sure if this was a New Flavor, or a Young Mead... Well I think it mead that it was supposed to age a bit. There was a biting Alchohol burn in the throat that I think needed to mellow out. But the honey was still prominent, and the cherry flavor was strong.
Bees brothers called this a semisweet, and the ABV was 12% Since this was the only mead I've tasted other than My own, I would have to say it was pretty good, and probably much better if it was aged for a year. It was definately much sweeter than I like.
But now I've got some Melomels of my own on the way, so I will have to update this once I get some more experience.
The only mead I have tried, Other than my own, is from Bee's Brothers Meadery, in Albuquerque. My Father brought me a bottle after I told him I was brewing. They have several varieties for sale, but the one I had was Veroica's Cherry. THere was a sticker on the bottle that said 'New Mead', but I wasn't sure if this was a New Flavor, or a Young Mead... Well I think it mead that it was supposed to age a bit. There was a biting Alchohol burn in the throat that I think needed to mellow out. But the honey was still prominent, and the cherry flavor was strong.
Bees brothers called this a semisweet, and the ABV was 12% Since this was the only mead I've tasted other than My own, I would have to say it was pretty good, and probably much better if it was aged for a year. It was definately much sweeter than I like.
But now I've got some Melomels of my own on the way, so I will have to update this once I get some more experience.